Air Fryer Roasted Garlic
Serves 43 mins prep22 mins cook
If you're looking for the secret ingredient that will transform your meals from mundane to mouth-watering, look no further than Air Fryer Roasted Garlic. With its rich, savory-sweet, almost nutty taste and soft, spreadable texture, roasted garlic is a must-have in any kitchen. And, thanks to the air fryer, it's easier than ever to create this simply sensational ingredient with minimal effort!
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What you need
Instructions
0 Preheat your air fryer to 400F 1 Slice the bottom of the garlic head, the root or brown side, off to expose the garlic heads within. 2 Place the garlic head and/or your garlic cloves in the middle of your aluminum foil squares and drizzle the garlic with olive oil, cracked pepper and salt. 3 Fold the aluminum foil over the garlic like a small package, making sure that the foil completely covers the garlic. 4 Place the aluminum foil wrapped garlic cloves into the base of your air fryer and cook for 22 minutes. 5 Once cooked, remove the garlic from the airfryer and let it cool slightly so that you’re able to use your finger to unwrap the garlic. Then use in your favorite garlic recipes!View original recipe



