Cranberry Goat Cheese Appetizer
Serves 65 mins prep15 mins cook
With a perfect blend of sweet, tangy, and warm flavors, this Cranberry Goat Cheese is the 15-minute holiday appetizer your party-planning brain needs. Made with just 5 (6 if cranberry sauce) ingredients in two simple steps, this creamy spread is far more than the sum of its parts.
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What you need
Instructions
0 Simmer sugar, water, cranberries, orange zest, and cinnamon stick until the cranberries burst and the sauce thickens, about 15-20 minutes. Stir occasionally to prevent scorching. Strain the cranberries, remove from heat, strain the cranberries through a sieve and set aside to cool. (The leftover cranberry simple syrup can be used for happy hour!) 1 Mix Cranberry Goat Cheese with room-temperature cranberry sauce until well combined. Add a touch of chopped rosemary and stir to incorporate. 2 Add cranberry goat cheese to a cracker and garnish as you wish! A drizzle of honey, some extra cranberries, pecans or flakey sea salt!View original recipe