Creamy Matcha Cold Foam Recipe (Made in 3 Minutes!)
Serves 123 mins prep0 mins cook
There’s something magical about a silky, sweet cold foam floating atop an iced coffee or matcha, and this Matcha Cold Foam takes it to the next level! The combination of rich vanilla-scented cream and earthy matcha creates a dreamy topping that slowly melts into your cold brew, adding layers of flavor with every sip.
0 servings
What you need
Instructions
1 Add the heavy cream, milk, sifted matcha powder and vanilla syrup in a container or bowl with relatively tall sides. 2 Using a frother, froth ingredients together until thick and foamed, about one minute making sure to move the frother to the bottom, top and sides of the vessel. 0 Add matcha cold foam on top of your matcha, cold brew coffee with ice or beverage of your choosing!View original recipe