Hot Chocolate Coffee
Serves 17 mins prep3 mins cook
If you’re torn between sipping on something sweetly seasonal or something caffeinated, stop fretting — you can have the best of both worlds with my delectably creamy Hot Chocolate Coffee! Made with just 6 ingredients in about 10 minutes, this tasty quasi-mocha is sure to both energize and comfort you.
0 servings
What you need
Instructions
0 Add the milk to a small saucepan on your stovetop. Add the remaining dry ingredients and stir to combine. 1 Over medium to low heat, warm your hot chocolate while whisking quite vigorously to make sure all the dry ingredients are fully homogenous. 2 Pour espresso followed by hot chocolate base into a mug, top with a fresh marshmallow, a smattering of dried marshmallows, or a dollop of whipped cream, and enjoy!View original recipe