How to Make Brown Butter
Serves 100 mins prep20 mins cook
If you’ve ever wondered “How to Make Brown Butter,” it’s much easier than you think! It only requires 1 ingredient and about 15 minutes of your time. The moniker beurre noisette – French for “nutty butter” – sums up why you should try your hand at it. You’ll want to use this golden wonder on everything!
0 servings
What you need

cup unsalted butter
Instructions
Brown Butter 2 Start by melting your butter over medium heat in a saucepan. Use a pan with a light-colored bottom so you can keep track of the color while the butter starts to brown. 3 Swirl the pan occasionally to make sure that the butter is cooking evenly 4 As the butter melts, it will begin to foam, sputter and the coloring will get darker 5 Once the butter has developed a deep golden brown color and has stopped sputtering, pour into a heatproof glass container and set asideView original recipe

