Emily Laurae

Name: Peanut Butter Oatmeal Balls
Prep time: 10 min
Total time: 10 min
Yield: 15
Cuisine: American
Ingredients: Badia Spices Flax Seed, Organic, Ground; O Organics Maple Syrup, Organic, 100% Pure; Value Corner Vanilla Flavor, Imitation; Bob's Red Mill Rolled Oats, Extra Thick; Bob's Red Mill Flaked Coconut, Unsweetened; Justin's Peanut Butter Blend, Honey; David's Kosher Salt

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Peanut Butter Oatmeal Balls

Serves 1510 mins prep0 mins cook

Save room for dessert! These no-bake Peanut Butter Oatmeal Balls are the perfect sweet treat. Peanut butter, rolled oats, and a handful of wholesome ingredients are transformed into delicious bite-size balls loaded with healthy fats, fiber, and protein.

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Instructions


0 Place all ingredients into the food processor a pulse until combined.
2 Using a small cookie scoop or tablespoon form into balls.
1 Place formed oatmeal balls in the fridge for a half hour - this will help them to solidify. Then enjoy as desired!

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