Raspberry Ganache
Serves 630 mins prep0 mins cook
This easy recipe for Raspberry Ganache is the multitasking dessert hero you need in your life. Despite being rich, deeply chocolatey, and delightfully fruity, this raspberry chocolate filling is simply made with just 5 ingredients and a few minutes of effort. Huzzah! 🎉
0 servings
What you need
Instructions
13 Add cream & glucose to a saucepan and bring to a slight boil. 14 Remove from heat and pour over the dark chocolate. Stir to combine as the warm cream starts to melt the chocolate. 27 Add the butter into your warm chocolate mixture, using an immersion blender or spatula, blend ganache until the butter has fully incorporated and your mixture is smooth. Add raspberry liqueur and fold to combine. 23 Allow the chocolate ganache to cool completely before assembly.View original recipe