Emily Laurae

Name: Spiced Pumpkin Butter
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 10
Cuisine: French
Ingredients: SIGNATURE SELECTS Pumpkin, 100% Pure; Alpine Apple Cider Mix; O Organics Maple Syrup, Organic, 100% Pure; Golden Griddle Original Syrup; McCormick Gourmet™ Organic Ground Saigon Cinnamon; McCormick Gourmet™ Organic Whole Nutmeg; SIGNATURE SELECTS Ground Cloves

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Spiced Pumpkin Butter

Serves 105 mins prep25 mins cook

Welcome fall with open arms and spoons ready for this delectable homemade spiced pumpkin butter! It's the perfect spread to satisfy your pumpkin cravings all season long.

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Instructions

Pumpkin Butter 
19 Mix ingredients in a medium saucepan and bring to a slight simmer over medium heat. Once you’ve reached a simmer, reduce the heat and allow to continue simmering gently, uncovered. 
20 Continue to cook, taking a moment to stir every few minutes until the pumpkin butter is quite thick. This should take about 20-25 minutes.
26  Pour the pumpkin butter into a container in the fridge to cool completely before piping into macarons.

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