Strawberry Puree
Serves 62 mins prep10 mins cook
Brighten up all your favorite drinks and desserts with my deliciously real Strawberry Purée recipe. This fresh strawberry sauce is simply made with just 2 ingredients and only a few minutes of active work, but it looks and tastes like a fruity dream!
0 servings
What you need
oz strawberries
tsp lemon juice
Instructions
0 Place the frozen or fresh strawberries in a saucepan. On medium heat, start cooking the strawberries while pressing gently to break them down with a spatula. 1 Bring the strawberries to a boil on the stove until the strawberries have fully broken down and the juices have started to reduce. Remove from the heat and strain through a fine-mesh sieve, getting rid of the excess pulp and seeds. Finally, stir in lemon juice and allow the sauce to cool.View original recipe